Hotel Grand Melia Jakarta Unique Culinary Cultural Experience

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During Ramadan, the Gran Meliá Jakarta prepares culinary tour cultural experiences unique to serve four different cultural cuisine in a buffet at Café Gran Via. With over 50 dishes are offered from soups to salads, main dishes are attractive and stalls are also

delicious food promotion from Indonesia (August 10 to 19), Nonya Peranakan (August 20 to 26), Egypt (August 27-September 2) and the Mediterranean (September 3 to 10). Especially for the Egyptian festival, guests will be treated to authentic Egyptian meal prepared by Chef Mekhael Ramses Hanna Bassem flown directly from the hotel Melia Sinai, Egypt

Grand Melia Hotel Jakarta is centrally located in the heart of Jakarta’s exclusive diplomatic and business district of Kuningan, is Sol Meliá’s Asian flagship property, Gran Meliá Jakarta. Just minutes to the main toll road, with easy access to major shopping malls. Tourist attractions, and only 30 minutes to get to/from Soekarno-Hatta International Airport.
Gran Meliá Jakarta features 428 guestrooms, which includes 1 Presidential Suite, 33 Suites and 4 Royal Service Executive Floors.

Banquet and Meeting facilities include 11 meeting rooms for up to 150 people, and a divisible pillarless Mutiara Ballroom with seating capacity for 2,200 people. The hotel also offers a choice of fine restaurants including the 24-hours Café Gran Via, Kirishima Japanese Restaurant, Tien Chao Chinese Restaurant, and Colvmbvs Fine Dining, while the Lobby Lounge offers lavish High Tea served every afternoon accompanied by live entertainment.

Gran Meliá Jakarta’s azure cladding and distinctive architecture are a dramatic addition to Jakarta’s increasingly cosmopolitan skyline. Once past the smiling attendant at the door, the visitor’s gaze is drawn up to the cascading ceiling and the intriguing curves and angles of the lobby.

This hotel has been designed to please not only the eye, but the spirit. Grand as the hotel may be, service is warm and personal